Although only six ingredients make up this stripped-down version of Roast Chicken, every detail is carefully considered - including the Brioche Stuffing. It's like roast bird for purists. This aired on Martha's Season Premiere courtesy of Eleven Madison Park (NY Times Four Stars) executive chef Daniel Humm.
While you may not find my name on their reservation list just yet, you may find me in the kitchen stuffing a chicken and roasting beets for Humm's simple, yet slightly exotic Beet Salad.
Don't miss this either.
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